A wonderful collaboration with local cocoa roasters Ratio!
This creamy milk chocolate bar is inspired by our Budd Sticky Chai. It combines aromatic spices with traditional handmade Sri Lankan biscuit, bringing warmth, spice and sweetness to this exciting chai adventure.
Ingredients: Cacao Beans* (40%), Full Cream Milk Powder, Raw Cane Sugar*, Cocoa Butter*, Flour, Butter, Almonds, Pistachios, Cinnamon, Cardamon, Vanilla, Ginger, Salt (*Organic Certified).
Our Budd range has been lovingly created and curated to bring our affection of the finer things in life to you. This includes an irresistible handmade sticky chai, superfine drinking chocolate and a deliciously deep, caramel panela sugar. We have also recently introduced a delightful range of high-quality chocolate bars in collaboration with local cocoa roasters Ratio.
Padre Coffee acknowledges the Traditional Custodians of Country throughout Australia and their continued connections to land, sea and community.
We pay our respect to Elders past, present and future, and extend that respect to all Aboriginal and Torres Strait Islander Peoples.
