|Cold Brew||Cupping||Syphon||Mini Presso||Turkish|
|Approx Grind Setting||13||10.5||8||4.5||2.5|
Please note: while we try and grind to your specific settings, we cannot guarantee the grind setting will be exact for your set up, if you do require a more specific grind setting please add a note to your order with details. We also offer a great range of grinders (here)
Sinkonah Ko-fe Tonic Syrup is an ingenious twist on tonic water. Infused with natural cinchona bark, citrus, spices, herbs and our delicious Seasonal blend, this tonic syrup is a deliciously refreshing concentrate to make the best version of tonic water you’ve ever tasted. Simply mix with sparkling water (and maybe some gin!).
Sinkonah Ko-fe Tonic Syrup is a concentrate infused with natural cinchona bark and our Seasonal blend. Blended with citrus, spices and herbs and sweetened with sugar, this concentrate makes a refreshing drink when mixed with sparkling water!
Bark from the cinchona tree contains quinine - an antimalarial and muscle relaxant that has been used for centuries to treat a number of ailments. Because it is so naturally bitter, it has long been mixed with water and sugar to make it more palatable. When blended correctly, it is beautifully balanced and has an imitable flavour profile. Sinkonah Ko-fe Tonic Syrup innovatively pays homage to this historic drink. Perfectly blended with our Seasonal blend, this syrup has bright, tangy citrus and coffee notes and makes the most refreshing mixer out there.
We enjoy Sinkonah Ko-fe Tonic over ice, with sparkling water and a splash of gin!
Sinkonah is a beverage company producing small batch syrups in Australia and New Zealand. Apart from the cinchona bark which is imported, all ingredients are sourced locally. The syrups are handcrafted in small batches, and do not contain any additives or preservatives.
Padre Coffee acknowledges the Traditional Custodians of Country throughout Australia and their continued connections to land, sea and community.
We pay our respect to Elders past, present and future, and extend that respect to all Aboriginal and Torres Strait Islander Peoples.