Produced by the legendary Ture Waji (aka “The King of Guji”), this release from Suke Quto is a creamy, fruit-forward natural that showcases the best of Ethiopian coffee. With notes of cherry, blackberry, coconut and nougat, it’s a juicy, expressive cup with a silky-smooth finish and elegant complexity.
Category: All Espresso, All Filter, Coffee, Day Dripper, Espresso Blend, Filter Blend
These innovative drip bags are made for ease and enjoyment—no fuss, no gear, just great coffee wherever you go. Brewed straight up or with your milk of choice, they’re the ultimate adventure companion.
We’re thrilled to share a limited run of our Day Drippers featuring Ethiopia Suke Quto—a standout natural from the Guji highlands. Grown at 2,200 metres and processed with precision at Sookoo Coffee’s station, this coffee is the real deal. You’ll taste the altitude, the heirloom genetics, and the generations of care in every sip. Click here.
To brew, tear the top off the pouch, hook the arms over your cup and level the coffee inside.
Pour 200ml of hot water (92–96°C) slowly over the top—aim for around 1.5 minutes total brew time. Discard the filter and you’re good to go.
Want to enjoy it with milk? No worries—just pour 50ml less water for a richer base and add your milk of choice.
Looking for our Ethiopia Suke Quto beans? Click here.
Ethiopia Suke Quto 100%
Natural process – Heirloom varietals grown at 2,200 MASL in the Guji region, Ethiopia.
CHERRY, BLACKBERRY, COCONUT, NOUGAT
Padre Coffee acknowledges the Traditional Custodians of Country throughout Australia and their continued connections to land, sea and community.
We pay our respect to Elders past, present and future, and extend that respect to all Aboriginal and Torres Strait Islander Peoples.
