Latest Brews

This year, we’re pledging $5,000 to Long Miles’ Coffee Scouts Initiative—a project that equips young Burundians to guide and support farmers, improve coffee quality, and strengthen futures for their families and communities. For every kilo of our Burundi Gishubi coffee sold, we’ll donate $10 directly to Long Miles to support their Coffee Scouts project.

Hunting down good coffee on your holidays isn’t ideal. Luckily, there are plenty of easy ways to keep your daily coffee routine intact—no matter where you are.

Learn the best ways to store coffee beans and ground coffee, whether to freeze them, and how to keep your coffee fresh.

Our fourth Golden Rule partnership was launched in November of 2023 with StreetSmart and we’re incredibly pleased to announce that we raised $38,313.72. Thank you once again to our loyal cafe partners and retail customers for supporting such an incredible initiative by purchasing our Golden Rule blend!

Throughout 2024, rising coffee prices have been a recurring news story, driven by a powerful confluence of challenges that have significantly reshaped the market. This blog takes a more detailed look at these challenges, and how they have impacted coffee prices. 

When it comes to making a great cup of coffee, many people focus on the beans, grind size, and brewing. However, one crucial element that often gets overlooked is water. Since coffee is more than 90% water, its quality can make or break your coffee. 

We’re incredibly proud to announce our latest partnership is with Agency Projects - an Aboriginal and Torres Strait Islander not-for-profit organisation. This year, our campaign with Agency focuses on Jilamara Arts and Crafts Association, and the work being done to preserve Tiwi Culture by creating a media library and digital archive. 

Our third Golden Rule partnership was launched in April of 2023 with Agency Projects and we’re incredibly pleased to announce that we raised $22,232.

Boris, our Head of Product, shares the story behind the Troublemaker blend, from its inspiration to its unique flavour profile.

What’s really interesting about this coffee is its traceability, and the story of the farmers that grew the beans. The coffee comes from a small mill in the Pegasing district of Takengon, in Sumatra's coffee-famous Aceh region. The Asman Gayo mill serves several small coffee producers within the Pantan Musara villages. 

For the second harvest in a row, we’re pleased to feature a coffee from Ethiopian coffee producer, Dawit Dagiso, sourced through our friends at Sucafina.

For the second harvest in a row, we’re so excited to feature a coffee from India’s Riverdale Estate. Riverdale Estate is in Yercaud, a forestry station situated high in the Shevaroy Hills of the Eastern Ghats.