Ava brews Ethiopia Nigist Girmachew
Meet Nigist Girmachew: a trailblazer in the Ethiopian coffee industry not only producing incredible coffee, but but also challenging stereotypes and empowering her community.
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Emily Brews Guatemala El Sendero
"My first taste of this Guatemala El Sendero struck me for its fruit forward syrupy notes. This complex coffee blends those intense fruit flavours with a rich caramel body and...
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Tom Brews Ethiopia Yirgacheffe Aricha
The delicate floral nature and sweet finish of this Yirgacheffe Aricha warms my heart and gives me hope that many more people will come to love Ethiopian coffee as much...
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Arie Brews Ethiopia Yirgacheffe Aricha
Coffee has been a huge part of my life since I started working in cafes when I was a teenager. When I began my specialty coffee journey, I made it...
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Raaimi Brew Colombia Fabio Benigno Perez
Our latest Fresh Crop coffee comes from Colombia and is a classic example of why we love these lots so much. Raami from Padre HQ shares her thoughts on the...
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Cameron brews Kenya Gachatha AB
The aftertaste is where it really shines as you are greeted by that oh-so-familiar flavour of cola that leaves you hurrying back for that second sip!
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Mel brews Guatemala La Conserva AAA
When I’m brewing coffee at home, my go-to method is the Moka Pot as it embraces the flavours of the beans and can easily make enough coffee to enjoy with family...
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Darren Brews Rwanda Gitesi
Throughout my coffee journey, spanning the better part of a decade, I hadn’t experienced too many stand out Rwandan coffees. But in the past few years, I’ve really come to...
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Will Brews Colombia Doña Nubia Loaiza
As I savour each sip of this Colombian coffee, I love how the bright notes of tangerine awaken my palette.
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Rich brews our Rwanda Umurage
When I first sipped Rwanda Umurage, I noticed notes of apricot, lemon curd and dark chocolate at the back end. I absolutely loved the syrupy body. The meticulous care in...
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Zac Brews Ethiopia Dawit Dagiso Lalisaa
We are especially happy to be sharing this coffee with you as it is the latest single origin coffee to be a part of our Good Coffee Doing Good campaign....
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Madeleine Brews Burundi Kayanza Kibingo
Using my favourite brewing method, the classic V60, I was able to unlock the fruity and floral notes made famous by Burundian coffees. Using my recipe below, you’ll be sipping...
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