Hey Buddy Blend - Filter Roast

Hey Buddy is bright, floral and fruity with a profile of juicy Stone Fruit, Florals, Citrus and a hint of Almond. Unbeatable for filter, cold brew and many other soft brewing methods.

$24.00

Size 250g 500g 1kg

Grind Whole Beans Plunger Filter Aeropress Stovetop Espresso

Rendering loop-subscriptions

MORE REASONS TO LOVE US

Free Shipping over $60

100% Specialty-Grade

Ethically Sourced

Hey Buddy Blend - Filter Roast

Comprising an equal split of two amazing origins; Ethiopia and Honduras, Hey Buddy has developed a cult following amongst our filter fans thanks to its versatility around hot and cold-brewed methods.

The Ethiopian coffee comes to us from the Suke Washing Station in Uraga, Guji (Sidama). Sourced via Langdon Coffee Merchants, Suke works with 110 local smallholders and manages quality with 230 raised beds at 2,000–2,100masl. Carefully washed processing and forest-shaded cultivation of endemic heirloom varieties deliver the refined florals and clarity Guji is celebrated for.

The Honduran coffee is a natural-processed selection from the La Paz region, combining lots from producer Mario Mejía (El Jardín) and the COMSA cooperative in Marcala. Grown around 1,700 masl, slow sun-drying and traditional shade-grown methods yield ripe stone-fruit sweetness, layered complexity and a silky mouthfeel.

This blend of coffees comes together to create a crisp, clean and fruit-forward cup with vibrant acidity. Simple and approachable, it’s no surprise this filter blend has been a mainstay on our coffee menu for years.

Coffee Tastes Like

Stone Fruit, Florals, and Citrus

What's in the Coffee?

Ethiopia Suke Washed 50%
Fully washed – Heirloom varieties from Dale, Yirgacheffe (Sidama), 2,100 masl. Mill: Dale Washing Station. Supply partner: Langdon Coffee Merchants.

Honduras La Paz Natural 50%
Natural process – Bourbon, Catuai, Caturra from La Paz (incl. Mario Mejía, El Jardín; and COMSA, Marcala) grown around 1,700 masl.

How much do I need?

1–2 cups daily
250g per week

2–4 cups daily
500g per week

6–8 cups daily
1kg per week

Please note – These guidelines use an estimate of 16–21 grams of coffee to allow for difference in dose size.

Recipes

DOSE - 24g
YIELD - 360g
TIME - 3:30 min
TEMP - 92°C
RATIO - 1:15

Recipes are developed on a commercial coffee machine. Use as a guide to achieve your desired flavour preference.

5.0

Rated 5.0 out of 5 stars

Based on 21 reviews

Total 5 star reviews: 21 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0

86%would recommend this product

Slide 1 selected

Write a Review (Opens in a new window)

21 reviews

Sort

Rated 5 out of 5 stars
1 month ago
Great beans for pourover!
I tend to go with single origin beans for pourover but was pleasantly surprised by the Hey Buddy Blend. Both the
GM
Gaby M. G.
Verified Buyer
Was this helpful?
Rated 5 out of 5 stars
6 months ago
Always Perfection.
🤩🤩🤩🤩🤩
TK
Terissa K. R.
Verified Buyer
Was this helpful?
Rated 5 out of 5 stars
1 year ago
Delightful
I was looking for a light roast for a morning coffee at work and this has been perfect,
I add a dash of cold milk but I reckon I could drink it black.
To be it has a slight flora smell and taste which is delightful
BP
Brian P H.
Verified Buyer
Was this helpful?
Rated 5 out of 5 stars
1 year ago
Always my best Buddy
Love the blend it’s my favourite but just wish the option was to have 250 g bags without extra price . When I go to south Melb market they always oblige 2x250 g bags for same price as 500g
Just don’t live close to market anymore :(
JA
Judtih A.
Verified Buyer
Was this helpful?
Rated 5 out of 5 stars
1 year ago
5 Stars
Padre is my overall favourite. This and seasonal blend especially is just excellent
Y
Yusuf
Was this helpful?